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The Juice Box

Juice, Smoothies, Fruit Salads · 852 Bushwick Avenue · Brooklyn 11221

B Grade B posted 2025-04-10 (score 15)

Inspection history

2025-04-10 · Cycle Inspection / Re-inspection · Violations were cited · score 15 B

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10EAccurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2025-04-10 · Administrative Miscellaneous / Re-inspection · Violations were cited

CodeDescriptionCritical
20-08Failure to post or conspicuously post healthy eating information—

2025-01-09 · Cycle Inspection / Initial Inspection · Violations were cited · score 23

CodeDescriptionCritical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
08CPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2024-01-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 2 A

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2022-11-22 · Cycle Inspection / Re-inspection · Violations were cited · score 9 A

CodeDescriptionCritical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2022-04-28 · Cycle Inspection / Initial Inspection · Violations were cited · score 20

CodeDescriptionCritical
02GCold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.Critical
04NFilth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.Critical
08AFacility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.—
08CPesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.—
09CFood contact surface not properly maintained.—

Mice and rats

Inspectors recorded evidence of mice on 2 inspections: 2025-04-10, 2025-01-09

At this address

GRADE A

16 open HPD violations — 2 class C

See this building's full record

1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick)
2 Food Establishment complaints to 311 at this address in the last three years (most often: Bare Hands in Contact w/ Food) · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

852 Bushwick Avenue

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