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Talk of the Track

American · 110-00 Rockaway Boulevard · Queens 11420

A Grade A posted 2025-11-21 (score 9)

Inspection history

2025-11-21 · Cycle Inspection / Re-inspection · Violations were cited · score 9 A

CodeDescriptionCritical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2025-04-18 · Cycle Inspection / Initial Inspection · Violations were cited · score 30

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04HRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

2024-12-27 · Cycle Inspection / Re-inspection · Violations were cited · score 5 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical

2024-04-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 19

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.Critical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—

2024-04-26 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-06Current letter grade or Grade Pending card not posted—

2023-09-21 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 20 B

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—

Mice and rats

Inspectors recorded evidence of mice on 2 inspections: 2025-04-18, 2023-09-21

At this address

No housing grade for this lot (not a graded residential building).

See this building's full record

4 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 28 restaurants
3 Food Establishment complaints to 311 at this address in the last three years (most often: Food Contaminated, Food Worker Hygiene, Rodents/Insects/Garbage), shared by 28 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Baccarat Club, Baccarat Club, Bar 360, Brooklyn Dumpling SHOP/VIBES BBQ, Concession Stand 3rd Floor, Cups and Cones, Equestris, First Service Bar, Good Friends, Hyatt Regency Club, Liberty Bar, Long Shots, Manhattan Terrace Bar, Popeyes, RW Cafe, RW Prime, Resort World Casino- Grab & Go, Resorts World Casino Ground Level ( Employee Dining), Rockaway Pizza, Second Service Bar, Service Bar 3, Service Bar 5, Service Bar 6, Service Bar 7, Service Bar-4, Silks, Starbucks.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

110-00 Rockaway Boulevard

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