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L'Industrie Pizzeria

Pizza · 104 Christopher Street · Manhattan 10014

A Grade A posted 2025-01-21. The most recent inspection (2026-07-21) scored 37 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-07-21 · Cycle Inspection / Initial Inspection · Violations were cited · score 37

CodeDescriptionCritical
04NFilth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.Critical
06APersonal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2026-07-11 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

2025-01-21 · Cycle Inspection / Initial Inspection · Violations were cited · score 13 A

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical

2024-10-12 · Inter-Agency Task Force / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

2023-10-26 · Pre-permit (Operational) / Initial Inspection · No violations were recorded at the time of this inspection. · score 0

At this address

GRADE A

1 open HPD violations — 0 class C

See this building's full record

1 food-poisoning report to 311 at this address in the last three years (0 with three or more people sick), shared by 2 restaurants
11 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage, Letter Grading), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Talea Beer.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

104 Christopher Street

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