Hotdogs/Pretzels · 90-15 Queens Boulevard · Queens 11373
C Grade C posted 2026-03-26 (score 46)
2026-03-26 · Cycle Inspection / Re-inspection · Violations were cited · score 46 C
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | Critical |
| 04L | Evidence of mice or live mice in establishment's food or non-food areas. | Critical |
| 05D | No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. | Critical |
| 08A | Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2026-02-10 · Cycle Inspection / Initial Inspection · Violations were cited · score 30
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | Critical |
| 06B | Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-09-22 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 12 A
| Code | Description | Critical |
|---|---|---|
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
| 10G | Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. | — |
2024-09-22 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 20-01 | Allergen or intolerance notice not translated into common language when required | — |
| 20-04 | “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. | — |
Inspectors recorded evidence of mice on 1 inspection: 2026-03-26
No housing grade for this lot (not a graded residential building).
See this building's full record
9 food-poisoning reports to 311 at this address in the last three years (1 with three or more people sick), shared by 35 restaurants
22 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage, Food Contaminated, Food Contains Foreign Object), shared by 35 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Applebee's, Auntie Anne's, Auntie Anne's Pretzel / Cinnabon, Auntie Anne's Pretzels, Burmese Bites / C Bao, Charley's Philly Steaks, Chick-Fil-A, Chick-Fil-A, Chick-Fil-A, Chipotle Mexican Grill, Cinnabon, Crispy Burger, Dave's Hot Chicken, Dunkin', Famous Rotisserie and Grill, Fuego Peru, Gong Cha, Ice Queen, Kido Sushi, L'Artigiano Gelato, Noches De Colombia, Noodle House, Panda Express, Poke Island Grill, San Wei, Sarku Japan, Shake Shack, Soft Swerve, Starbucks, Tbaar, The Cheesecake Factory, Tiger Sugar, Tony's Tacos, Wetzel's Pretzels.
Report to 311: Food poisoning · Food safety complaint
90-15 Queens Boulevard