American · 90-15 Queens Boulevard · Queens 11373
A Grade A posted 2026-08-28 (score 13)
2026-08-28 · Pre-permit (Operational) / Re-inspection · Violations were cited · score 13 A
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
2026-07-07 · Trans Fat / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 16-02 | The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. | — |
2026-07-07 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 35
| Code | Description | Critical |
|---|---|---|
| 02B | Hot TCS food item not held at or above 140 °F. | Critical |
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 05C | Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food. | Critical |
| 06C | Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. | Critical |
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2026-07-07 · Administrative Miscellaneous / Initial Inspection · Violations were cited
| Code | Description | Critical |
|---|---|---|
| 28-01 | Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition. | — |
No housing grade for this lot (not a graded residential building).
See this building's full record
9 food-poisoning reports to 311 at this address in the last three years (1 with three or more people sick), shared by 35 restaurants
22 Food Establishment complaints to 311 at this address in the last three years (most often: Rodents/Insects/Garbage, Food Contaminated, Food Contains Foreign Object), shared by 35 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Applebee's, Auntie Anne's, Auntie Anne's Pretzel / Cinnabon, Auntie Anne's Pretzel / Jamba Juice, Auntie Anne's Pretzels, Burmese Bites / C Bao, Charley's Philly Steaks, Chick-Fil-A, Chick-Fil-A, Chick-Fil-A, Chipotle Mexican Grill, Cinnabon, Dave's Hot Chicken, Dunkin', Famous Rotisserie and Grill, Fuego Peru, Gong Cha, Ice Queen, Kido Sushi, L'Artigiano Gelato, Noches De Colombia, Noodle House, Panda Express, Poke Island Grill, San Wei, Sarku Japan, Shake Shack, Soft Swerve, Starbucks, Tbaar, The Cheesecake Factory, Tiger Sugar, Tony's Tacos, Wetzel's Pretzels.
Report to 311: Food poisoning · Food safety complaint
90-15 Queens Boulevard