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Le Petit Pecheur

Seafood · 40-17 30 Avenue · Queens 11103

Not yet graded

Inspection history

2026-07-31 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 50 Not yet graded

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
03BShellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.Critical
04JProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2026-07-31 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
20-04“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.—

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2026-07-31

At this address

GRADE A

2 open HPD violations — 0 class C

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Food Spoiled), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Gaudio's Pizzeria, Pasaporte.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

40-17 30 Avenue

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