Spanish · 333 6 Avenue · Manhattan 10014
Not yet graded
2025-04-24 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 22 Not yet graded
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 03A | Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. | Critical |
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
GRADE A
6 open HPD violations — 6 class C
See this building's full record
3 Food Establishment complaints to 311 at this address in the last three years (most often: Food Protection, Odor, Pet/Animal), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: $1 Pizza.
Report to 311: Food poisoning · Food safety complaint
333 6 Avenue