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Spring Hill

Bakery Products/Desserts · 106 Rivington Street · Manhattan 10002

Not yet graded

Inspection history

2026-01-27 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 20 Not yet graded

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
06FWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.Critical
10BAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.—
28-05Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away—

2026-01-27 · Administrative Miscellaneous / Initial Inspection · Violations were cited

CodeDescriptionCritical
19-07Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.—

At this address

GRADE F

88 open HPD violations — 20 class C

See this building's full record

Other restaurants at this address: On Lab, STUDIO6 Gallery.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

106 Rivington Street

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