American · 500 West 43 Street · Manhattan 10036
Not yet graded
2026-06-02 · Pre-permit (Operational) / Initial Inspection · Violations were cited · score 33 Not yet graded
| Code | Description | Critical |
|---|---|---|
| 04A | Food Protection Certificate (FPC) not held by manager or supervisor of food operations. | Critical |
| 04H | Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 06E | Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. | Critical |
| 10B | Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. | — |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
GRADE A
9 open HPD violations — 2 class C
See this building's full record
2 food-poisoning reports to 311 at this address in the last three years (0 with three or more people sick), shared by 2 restaurants
3 Food Establishment complaints to 311 at this address in the last three years (most often: Bare Hands in Contact w/ Food, Food Worker Activity, Kitchen/Food Prep Area), shared by 2 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: Happy Family.
Report to 311: Food poisoning · Food safety complaint
500 West 43 Street