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Serafina

Italian · 2178 Broadway · Manhattan 10024

A Grade A posted 2026-06-25 (score 4)

Inspection history

2026-06-25 · Cycle Inspection / Re-inspection · Violations were cited · score 4 A

CodeDescriptionCritical
09ASwollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USECritical
10DMechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.—

2025-10-08 · Cycle Inspection / Initial Inspection · Violations were cited · score 34

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
04LEvidence of mice or live mice in establishment's food or non-food areas.Critical
06DFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.Critical
08AEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—
10HSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.—

2025-10-08 · Calorie Posting / Initial Inspection · Violations were cited

CodeDescriptionCritical
16-03Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized.—
16-06Additional nutritional information statement not posted, or additional nutritional information not provided—

2023-11-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 5 A

CodeDescriptionCritical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical

Mice and rats

Inspectors recorded evidence of mice on 1 inspection: 2025-10-08

At this address

No housing grade for this lot (not a graded residential building).

3 open HPD violations — 3 class C

See this building's full record

1 Food Establishment complaint to 311 at this address in the last three years (most often: Rodents/Insects/Garbage), shared by 3 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: Arthouse Hotel, Redfarm.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

2178 Broadway

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