Pakistani · 445 Gold Street · Brooklyn 11201
A Grade A posted 2026-02-26 (score 8)
2026-02-26 · Cycle Inspection / Initial Inspection · Violations were cited · score 8 A
| Code | Description | Critical |
|---|---|---|
| 06F | Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-05-15 · Cycle Inspection / Re-inspection · Violations were cited · score 2 A
| Code | Description | Critical |
|---|---|---|
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
2024-04-24 · Cycle Inspection / Re-inspection · Violations were cited · score 18 B
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 05F | Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures | Critical |
2023-10-25 · Cycle Inspection / Initial Inspection · Violations were cited · score 20
| Code | Description | Critical |
|---|---|---|
| 02G | Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. | Critical |
| 06A | Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. | Critical |
| 06D | Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. | Critical |
| 10F | Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. | — |
GRADE A
30 open HPD violations — 3 class C
See this building's full record
15 food-poisoning reports to 311 at this address in the last three years (6 with three or more people sick), shared by 38 restaurants
34 Food Establishment complaints to 311 at this address in the last three years (most often: Pet/Animal, Rodents/Insects/Garbage, Food Protection), shared by 38 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.
Other restaurants at this address: 100% Mr. Lin, Alamo Drafthouse Cinema, BK Gangnam, Baby's Buns & Buckets, Bang Cookies, Brooklyn Wine Cellar, Cafe D'Avignon, Cafe D'Avignon, Carnegie Diner & Cafe, Daigo Hand Roll Bar, Dan & John's Wings, Dekalb Pizzeria, Eight Turn Crepe, Essex Squeeze, Fat Fowl, Fogo De Chao, Hainan Jones, Hana Noodle Station, Jefe Tacos, Just Salad, Katz's Delicatessen, Kotti Berliner Doner Kebab, Likkle More Jerk, Moritz, Okey, Osteria Brooklyn @ Dekalb, Patok BY Rach, Pierogi Boys, Soft Swerve, Something Else, Teamakers, Teppan Territory, The Showroom Bakehouse, Twentyonegrains, Van Leeuwen Ice Cream, Wiki Wiki, Wilt's Berries.
Report to 311: Food poisoning · Food safety complaint
445 Gold Street