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Kotti Berliner Doner Kebab

German · 445 Albee Square West · Brooklyn 11201

A Grade A posted 2025-06-11. The most recent inspection (2026-05-11) scored 27 points — 14–27 is B range, 28 or more is C — and a re-inspection will set the new grade.

Inspection history

2026-05-11 · Cycle Inspection / Initial Inspection · Violations were cited · score 27

CodeDescriptionCritical
02BHot TCS food item not held at or above 140 °F.Critical
05DNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.Critical
06BTobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.Critical
06ESanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.Critical

2025-06-11 · Cycle Inspection / Initial Inspection · Violations were cited · score 7 A

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical

2024-11-13 · Cycle Inspection / Re-inspection · Violations were cited · score 7 A

CodeDescriptionCritical
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—
10GDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.—

2024-02-29 · Cycle Inspection / Initial Inspection · Violations were cited · score 21

CodeDescriptionCritical
02GCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.Critical
06CFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.Critical
09CDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.—
10FNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.—

At this address

GRADE A

30 open HPD violations — 3 class C

See this building's full record

15 food-poisoning reports to 311 at this address in the last three years (6 with three or more people sick), shared by 38 restaurants
34 Food Establishment complaints to 311 at this address in the last three years (most often: Pet/Animal, Rodents/Insects/Garbage, Food Protection), shared by 38 restaurants · complaints filed by the public; DOHMH investigates, outcomes aren't published.

Other restaurants at this address: 100% Mr. Lin, Alamo Drafthouse Cinema, BK Gangnam, BK Jani, Baby's Buns & Buckets, Bang Cookies, Brooklyn Wine Cellar, Cafe D'Avignon, Cafe D'Avignon, Carnegie Diner & Cafe, Daigo Hand Roll Bar, Dan & John's Wings, Dekalb Pizzeria, Eight Turn Crepe, Essex Squeeze, Fat Fowl, Fogo De Chao, Hainan Jones, Hana Noodle Station, Jefe Tacos, Just Salad, Katz's Delicatessen, Likkle More Jerk, Moritz, Okey, Osteria Brooklyn @ Dekalb, Patok BY Rach, Pierogi Boys, Soft Swerve, Something Else, Teamakers, Teppan Territory, The Showroom Bakehouse, Twentyonegrains, Van Leeuwen Ice Cream, Wiki Wiki, Wilt's Berries.

Report a problem to 311

Report to 311: Food poisoning · Food safety complaint

445 Albee Square West

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